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Steamed Rice and Lentil cakes served with sambar and coconut chutney (Vegan)
Special chips spiced to your taste; served with lentils, potatoes and topped with yogurt and tamarind sauce
Crispy wheat shells with potatoes and chickpeas filling served with spicy water
Mix of fresh vegetables, tomatoes, onions, chickpeas, boiled potatoes and tamarind chutney
Spicy vegetable curry with toasted bread roll
Fried lentil donuts served with sambar and coconut chutney (Vegan)
Lentil donuts dipped in yogurt and tamarind sauce
Homemade cheese, dipped in chickpeas batter with spicy filling and deep fried
Golden fried discs of finely chopped onions dipped in chickpeas batter and deep fried (Vegan)
Combo (Vegan)
Lentil donuts dipped in Rasam (spicy soup) (Vegan)
Ball shaped fritter with onion and potatoes (2 pc) (Vegan)
Crispy and flaky crust stuffed with potatoes and peas (2pc)
Potatoes, cauliflower, onions and chillies mixed with chickpeas flour, spices and deep fried (Vegan)
Mixed vegetables with spices crumbled and deep fried (2pc) (Vegan)
Chili dipped in chickpeas batter and deep fried
Fried flat donut made with lentils, onions and spices (2 pc) (Vegan)
Samosa with chickpeas, onions, tomatoes, cilantro, chutney, yogurt and spices
Crispy spinach mixed with fresh tomatoes, onions, tamarind sauce and chaat masala, Served cold
Mildly spiced light tomato soup, flavored with herbs
Traditional South Indian sour and spicy soup (Vegan)
An authentic South Indian soup of lentils, diced with vegetables and flavored with herbs (Vegan)
Clear soup with hot Chinese sauces and Indian flavors (Vegan)
Thin rice crepe (Vegan)
Crepe filled with potatoes and onions (Vegan)
Crepe with a layer of hot chutney (Vegan)
Crepe layered with chutney potatoes and onions filling (Vegan)
Crepe with onion topping (Vegan)
Crepe with onion topping potatoes and onions filling cooked in butter (Vegan)
Wheat lentil crepe with potatoes and onions filling, cooked in butter
Wheat lentil crepe (Vegan)
Wheat lentil crepe grilled with onions (Vegan)
Wheat lentil crepe grilled with onions, chillies and with potatoes and onions filling (Vegan)
Large thin crepe rolled and crispy (Vegan)
Crepes filled and rolled with vegetable mix and hot chutney
Crepe filled with homemade cheese, peas, onions, coriander and exotic spices
Large thin crepe with potatoes and onions filling (Vegan)
Crepe with hot chutney and stuffed with spinach masala inside
Indian style pancake made of rice (Vegan)
Pancake with tomatoes and peas topping (Vegan)
Pancake with onions and peas topping (Vegan)
Pancake with onions and chillies topping (Vegan)
Pancake with peas, carrots, chillies, and onion toppings (Vegan)
Pancake topped with fresh coconut (Vegan)
Crispy pastries filled with vegetables
Clear soup with hot Chinese sauces and Indian flavors (Vegan)
Dry cauliflower fritters with corn flour cooked in spicy Manchurian sauce (Vegan)
A Chinese style vegetable rice dish cooked with scallions, carrots and bell pepper (Vegan)
Pressed Indian cheese in a hot soy chili cause. Served dry
Still fry noodles filled with carrots, onions, bell pepper and cabbage
Battered fried until crisp, tempered with spices
1 pc iddly, 1 pc vada, special upma, mini masala dosa, sambar and coconut chutney
Choice of palak paneer or chana masala or vegetable korma, white rice, 1 pc chapathy
Poriyal, rasam, sambar, kootu, yogurt, pickle, pappad, white rice, 1 pc chapathy and payasam
Garden fresh vegetables, cooked in coconut sauce and spices
Chickpeas cooked in exotic spices (Vegan)
Roasted eggplant, mashed with tomatoes, onions and cooked with Indian spices
Garden fresh vegetables, cooked in spices and coconut milk (Vegan)
Tender okras cooked with Indian spices (Vegan)
Homemade cheese and green peas cooked with tomatoes, onions and Indian spices
Black lentils simmered for hours with herbs and spices and then tempered with butter
Spinach and homemade cheese cooked with Indian spices
Homemade cheese and mixed vegetable dumplings simmered in a rich creamy sauce
“Hyderabadi Special” eggplant pan-seared with spicy herbs and glazed in dry spices (Vegan)
Garden fresh vegetables cooked with onions, fresh chillies, herbs and spices (Vegan)
Tender baby potatoes slowly cooked in a rich onion-tomato gravy and tangy flavor from achaar (pickles)
Chunks of potatoes and garden peas simmered in a thick curry sauce
Garden fresh mushrooms and spring onions tossed in Indian masala (Vegan)
Homemade cheese cooked with spices in a delicious creamy sauce
Yellow lentils and tomatoes simmered with mild spices (Vegan)
Potatoes and Cauliflower cooked in a spicy sauce (Vegan)
Mixed vegetable curry with thick and spicy coconut based gravy, a popular dish of Maharashtra (Vegan)
Garden fresh vegetables cooked in spices and coconut milk served with whole wheat bread (Vegan)
Whole wheat bread, fried and puffed, served with potatoes and chickpeas curry (Has Nuts) (Vegan)
Large puffy bread served with chickpeas
Whole moong dal and rice crepe topped with onions and chillies (Vegan)
Rice and lentils served with vegetables and cooked in coconut sauce and spices (Has Nuts)
Specially cooked basmati rice embedded with a rich mix of vegetable curry, garnished with a lemon pickle and served with raita
Rice cooked with lentils, garden fresh vegetables and spices (Has Nuts)
A cool soothing rice dish prepared with fresh homemade yogurt, ground pepper and mustard seeds
Rice cooked with fresh coconut tempered with green chillis, curry leaves and dry spices (Vegan)
Rice garnished with tamarind and a blend of spices (Has Nuts) (Vegan)
Rice garnished with tomatoes and a blend of nuts and spices (Has Nuts) (Vegan)
Lemon flavored rice tempered with mustard seeds, red chillies and curry leaves (Has Nuts) (Vegan)
Cream of wheat cooked with fresh vegetables and garnished with nuts (Has Nuts)
Deep fried whole wheat fluffy bread (Vegan)
Thin soft whole wheat bread (Vegan)
Multi layered whole wheat bread
Multi layered whole wheat bread stuffed with cauliflower and spices
Deep fried large puffy bread
Sweet/Sour mango relish
Fresh vegetable and lentil soup
A spicy mix of various ingredients
Yogurt with onions, cucumber and coriander leaves
Thin and crispy lentil flat bread
Boiled white basmati rice
Onions, lemons and green chillies
Fresh home made yogurt
Home made cheese in a special condensed milk flavored with rosewater and garnished with pistachios
Golden fried cheese balls served hot in a rosewater flavored syrup
Grated carrots cooked in honey and butter
Choice of vanilla, chocolate, rose, pistachio or mango
Fine vermicelli cooked in milk, honey, and garnished with raisins and cashews
Choice of mango, malai or pistachio ice cream. A traditional Indian ice-cream made with condensed milk, flavored with cardamom (pistachio has nuts).
Classic Indian sweet dish made with moong lentils, sugar, ghee and cardamom powder
Semolina, sugar, ghee, cashews, raisins and pineapple
Coke, Diet Coke, Sprite, Ginger Ale, Pink Lemonade, Iced Tea
Mango, Orange
Regular or decaffinated
House special coffee
Tea spiced with Indian herbs
A cool drink of churned yogurt plain, sweet or salted
Ice cream drink with a delicious kulfi as its basis with milk, rose syrup and a generous sprinkling of nuts
(Champagne, O.J, grenadine)
(Blended cucumber, mint & coconut water)
(Ginger beer, sprite, splash of grenadine, topped with cherry)
Bud light, Corona, Blue Moon, Heineken, Kingfisher
Andre Brut
Yellow Tail Pinot Grigio, Australia
Mark west Chardonnay, California
Sutter Home Sauvignon Blanc, California
Cupcake Resiling, Germany
Pinot Evil Pinot Noir, California
Chateaux St Michelle Indian Wells Merlot, Columbia Valley
Jacobs Creek Shiraz, Australia
Alamos Malbec, Argentina
Poriyal, rasam, sambar, kootu, yogurt, pickle, pappad, white rice, 1 pc chapathy and payasam
Choice of palak paneer or chana masala or vegetable korma, white rice, 1 pc chapathy
1 pc iddly, 1 pc vada, special upma, mini masala dosa, sambar and coconut chutney
Roti, white rice, sambar, dal, kootu, avial, poriyal, rasam, curd, pickle, pappad and dessert
Rasam, choice of vegetable cutlet or samosa, roti, special rice, white rice, sambar, channa curry, kootu, avial, curd, pickle, pappad and dessert
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South Indian Vegetarian Cuisine served in easy going, brightly decorated surrounds